Products

Hang on to your luck! • Bold brass horseshoes that get noticed • Perfect for festivals, work, or tacos • Light enough to forget, stylish enough...

Three's a charm • Set of three Tina earrings in bold, mix-and-match colors • Lightweight design made for easy, everyday wear • Wear as a set or sp...

This salt’s warm, floral spice is perfect for dishes like steak-fries, or baked potatoes with butter, sour cream, and chives. Net Unit Weight: 5.8...

Blending the classic, fiery habanero bite with a fruity and subtle smokiness, this salt adds spice and zip. It's also a unique and spicy addition t...

After many iterations and countless taste tests, we finally got it right. This blend combines our house-fermented garlic and kosher sea salt with s...

Crunchy, umami-rich, and highly habit-forming, furikake seasoning is a staple in many Japanese home kitchens, and we can’t stop putting it on every...

This salt’s warm, floral spice is perfect for dishes like salt & pepper squid (see recipes below), steak-fries, or baked potatoes with butter, ...

Jacobsen steak seasoning begins with pure sea salt, hand-harvested from the cold pristine waters of netarts bay on the Oregon Coast. We use the hig...

No bagel necessary. Made with Loveski, a “jew-ish” deli born out of Northern California by Christopher and Martina Kostow. The shallots and garlic ...

A blend of Italian herbs, dried lemon, and our fine sea salt, harvested from traditional salt ponds in Trapani, Italy, for a savory seasoning with ...

Our salt tins are ready when you are to finish dishes, whether you're camping, table side at a restaurant, or enjoying a fresh tomato from the gard...

Our signature flake finishing salt is the product that put us on the map. Hand-harvested from the cold and pristine waters of netarts bay on the Or...

Harvested from Netarts Bay on the Oregon Coast, our flake salt is bright and briny with a delicate crunch.For a limited time, we’ve conveniently pa...

This salt is ready at the crack of a grinder to season any dish! Home to some of the world's oldest operating saltworks, our coarse sea salt is ha...

Harvested from Netarts Bay on the Oregon Coast, our kosher salt is bright, briny, and perfect for everyday cooking, roasting, brining, pickling, an...

Harvested from open-air salt ponds fed by the Mediterranean Sea in Trapani, Italy. This fine sea salt is a versatile ingredient used for cooking, b...

Ripe blueberries shine in this jam, elevated by vibrant lemon and a sprinkle of Amagansett sea salt for balance. A sophisticated blend that adds de...

This spread embodies the perfection of a summer strawberry, with more strawberries, less sugar, and just a little bit of lemon to create the tart, ...

Sweet and sour blackberries are cooked down simply with sugar and lemon juice for a bright, fruity combination.

Tart raspberries are mellowed by the smooth sweetness of vanilla, creating an effortlessly elegant spoonful. Enjoy it as a topping for scones, yogu...

A seasonal Kansas City Local product for Fall, only available for a limited time! A little on the sweet side and traditionally spiced. Think of a...

These stainless steel skinny can coolers are sublimated. NO vinyl is used, meaning the graphic is permanent and will never come off! Fits most majo...

This premium lean steak is a steakhouse classic, known for it's marbling, tenderness and flavor.  Other common names:  New York Strip, Manhattan St...

Featuring a solid wood insert with intricate, rustic farm-inspired designs, this piece is framed in rich walnut to showcase the natural wood grain....