In the tropical volcanic soil of Rwanda just west of the famed Lake Kivu, lies the Kanzu coffee station that mills this stunning East African coffee. This coffee showcases a rich exotic sweetness tasting of different caramelization levels of complex sugars and stone fruits. A great coffee to introduce an origin and unique flavor profile that we don’t purchase from often. The tactile is round, silky and juicy. Performs well as an espresso or filter coffee.
Traditional | ● ● ● ● ● ● ○ ○ | Modern
"Happened by the Mercantile on a day trip from KC. Had the BEST VISIT with Mary. Loved hearing the history and care of their cattle- our future steaks. We bought a 2 lb bone in rib-eye. Such a cool store- bacon jam, sauces, preserves, fresh & darling shirts for the whole family. And we bought a "B is for Buckaroo" book for our lil buckeroo grandson. Definitely worth the stop! Highlight of our day. Thanks Mary & Green Grass Cattle Co crew! We will be back!"